Edamame with Sea Salt
The sweet flavor of steamed edamame is perfectly balanced by sea salt
Vegetable Spring Rolls
Crispy rolls filled w/ mixed vegetables, served w/ sweet & sour sauce dipping sauce
Chicken Pot Stickers
Pan fried dumplings, served with soy ginger sesame sauce
Pork Pot Stickers
Pan fried dumplings, served with soy ginger sesame sauce
Tender fried and seasoned, served with an Asian Aioli sauce
Crab and Cheese Won Tons
Served with sweet & sour dipping sauce
Vegetarian Lettuce Wraps
Wok-seared tofu, bamboo-shoots, water chestnuts & mushrooms. Presented with cool lettuce cups for wrapping, served with hoisin sauce.
Chicken stir fried with bamboo-shoots, water chestnuts & mushrooms. Presented with cool lettuce cups for wrapping, served with hoisin sauce. & hoisin sauce presented with cool lettuce cups for wrapping.
Peking Crispy Duck Breast
Slices of Peking duck served with small steamed lotus buns, cucumber & scallions and a side of hoisin sauce.
Egg Drop Soup
Vegetarian Hot & Sour Soup
Last Emperor’s Won Ton Mein
Succulent Won Ton egg noodles, shrimp, BBQ pork and Chinese greens - Large enough for one person to experience eating like a king, or an exceptional addition for those dining family style
Bamboo shoots, carrots, mushrooms, water chestnuts & cabbage served in pork broth
Mushrooms, snow peas, carrots, celery & cabbage served in chicken broth
Thai Sweet & Sour Cucumber Salad
Spicy Crackling Calamari Salad
Crispy calamari tossed with mushroom, green pepper & onion on a bed of mixed greens
Asian Caesar Salad with Grilled Chicken
Classic Caesar Salad topped with grilled chicken, crispy Won Ton and roasted sesame seed.
Asian Caesar Salad with Grilled Shrimp
Classic Caesar Salad topped with grilled shrimp, crispy Won Ton and roasted sesame seed.
Asian Chicken Salad
Strips of grilled chicken breast, and three kinds of cabbage, tossed in a sesame dressing.
Mandarin Steak Salad
House greens, mandarin oranges, candied walnuts & vegetables tossed w/ ginger lime vinaigrette.
Spinach Salad with Grilled Salmon
Topped with red onions, carrots, sesame seeds, tossed with hoisin vinaigrette.
Pan fried Cantonese noodles w/ mixed vegetables, bean sprouts & a mushroom medly
Spicy Garlic Chinese Eggplant
Chinese eggplant accompanied by six seasonal vegetables stir fried with garlic & sweet rice vinegar in a spicy brown sauce in a spicy brown sauce.
Eggplant, hard spiced tofu, fresh market vegetables in your choice of Panang or Madras Curry Sauce
Szechwan Style Vegetables
A mix of fresh seasonal vegetables in a spicy brown sauce.
Vegetable Chow Mein
Seasonal vegetables stir-fried with soft Cantonese noodles in a Thai sauce
BBQ Duck or Chicken Chow Mein
Strips of BBQ duck or chicken stir fried with soft Cantonese noodles in a light Thai sauce
Cantonese Crispy Pan Fried Noodles
Mixed vegetables, shitake mushrooms and bamboo shoots wok fried w/ BBQ pork, chicken & shrimp in a light soy sauce
Pad Thai Rice Noodles
Mei Fun rice noodles stir fried w/ chicken & shrimp, bean sprouts and eggs in a sweet and sour fish sauce with crushed peanuts
Chow fun noodles stir fried w/chicken & shrimp, broccoli, carrots & egg with sweet dark soy sauce and oyster sauce
Singapore Style Rice Noodles
Classic rice noodles stir fried w/ shrimp, bean sprouts & BBQ pork in Panang or Madras Curry Sauce
Chow Fun With Beef and Broccoli
Fresh wide rice noodles stir fried with beef & broccoli
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Saigon Kung Pao Chicken
Chicken breast wok fried with fresh garlic, onion, peanuts, green peppers & chilies.
Sliced chicken breast woked in a brown sauce with cashews.
Mongolian Style Chicken
Sliced chicken breast woked with scallions & garlic served on a bed of crispy rice noodles.
Orange Peel Chicken
Lightly dusted chicken wok fried, tossed with fresh orange peel for a mildly spicy citrus combination.
Hawaiian style sweet and sour chicken with pineapple, bell peppers, carrots and onions
Tempura chicken with sliced onions and green peppers in a red pepper sauce
Moo Goo Gai Pan
Chicken fillet sauteed with fresh mushrooms, broccoli and snow peas
Bistro Style Teriyaki Chicken
Sizzling Teriyaki chicken breast served on a bed of bean sprouts ans mushrooms
Crispy sliced chicken breast tossed in a caramelized sesame sauce
Eggplant, spiced tofu, onions and other fresh vegetables mixed with chicken in Panang or Madras Curry Sauce.
Mongolian Style Duck
Fresh fried duck woked with scallions & garlic served on a bed of crispy rice noodles.
Whole Peking Duck
Crispy duck served with steamed lotus buns followed by minced duck meat with lettuce cups for wrapping
|Beef & Pork Dishes||Price|
Fresh fried flank steak woked with scallions and garlic served with rice noodles
Bangkok Spicy Beef
Sliced flank steak woked with green pepper, snow peas, bamboo shoots, water chestnuts, onions & mushrooms in a spicy Kung Pao Sauce
Crispy Orange Peel Beef
Lightly dusted and wok fried beef tossed with fresh orange peel for a mildly spicy citrus combination
Maui Volcano Beef
Stir-fried tender strips of flank steak in a zesty oyster sauce served on a broccoli island
Eggplant, sliced tofu, onions and other fresh vegetables mixed with beef in a Panang or Madras Curry sauce
Hong Kong Steak
Grilled New York steak with green peppers and sweet onions on a sizzling hot plate
New York steak grilled with caramelized sesame soy sauce, roasted garlic and charred onions
Sweet & Sour Pork
Wok fried pork with pineapple, bell peppers, carrots and onions in a sweet and sour sauce
Hanoi White Fish
Breaded white fish stir fried in a Cantonese black bean sauce served on a sizzling plate
Vietnamese Style White Fish
White fish steamed in a light ginger soy sauce.
Saigon Kung Pao Shrimp
Spicy woked shrimp with fresh garlic, onions, peanuts, green peppers and chilies
Shrimp woked in a brown sauce with cashews and mixed vegetables
Orange Peel Shrimp
Lightly dusted and wok fried shrimp, tossed with fresh orange peel for a mildly spicy citrus combination
Hawaiian style breaded sweet & sour shrimp with pineapple, bell peppers, carrots and onions
Tempura shrimp with sliced onions and green peppers in a red pepper sauce
Tempura shrimp served with creamy white sauce and candied walnuts
Asian Lemon Shrimp
Fried shrimp served with red and green bell peppers, onions and mushrooms in a lemon sauce
Diver sea scallops sauteed with green pepper, lemon grass and sweet onion in a spicy Kung Pao sauce
Shrimp, scallops, & calamari steamed in a aromatic broth of roasted garlic
Fresh salmon grilled and served with garlic white sauce
Tofu and Eggplant
Fried tofu with eggplant in a garlic sauce with a touch of chili paste
Lo Mein Noodles
Fried noodles, white mushrooms, spiinach and bean sprouts with a touch of garlic sauce
BBQ Pork Stir Fry
Green and red bell peppers, green beans, garlic and red chili paste in a dark sauce
BBQ Pork with Vegetables
Snow peas, bamboo shoots, water chestnuts, red bell pepper and ginger
Sliced chicken with green beans, onions and mushrooms with a touch of chili oil
Fried beef with a touch of garlic glazed in a sweet and sour sauce
Black Pepper Beef
Sliced beef, fresh celery, onions and mushrooms in a black pepper sauce
Spicy Salt and Pepper Shrimp
Fried shrimp, green onion and red pepper in a salt and pepper sauce
Five Vegetables Fried Rice
BBQ Duck or Chicken Fried Rice
BBQ Pork Fried Rice
Beef Fried Rice
Special Fried Rice: BBQ Pork, Shrimp, and Chicken
Seafood Fried Rice: Shrimp, Scallops & Calamari
Brown Rice – per guest
Spinach Sauteed with Garlic
Snow Peas & Woked Mushrooms
Steamed Broccoli & Oyster Sauce